We decided to make regular lasagne, but roll each noodle separately. Easy, fun and far less messy to serve! In addition, I was able to freeze some as single serve pieces for the Fire Station Volunteers. Just before we popped it into the oven, but I forgot to take a bubbly, juicy photo after it baked!
We had some left-over noodles that couldn't be wasted, so we threw some ingredients together - cottage cheese, apples, walnuts, egg, nuts, sugar and spices and made a dessert lasagne. Amazingly, it was really good!
Roller derby queens - NOT!